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Baked Potato Soup

Baked Potato Soup Ingredients: 4 baking potatoes (about 2 1/2 pounds) 2/3 cup all-purpose flour (about 3 ounces) 6 cups 2% reduced-fat milk 1 cup (4 ounces) reduced-fat shredded extrasharp cheddar cheese, divided 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 1 cup reduced-fat sour cream 3/4 cup chopped green onions, divided 6 bacon […]

Roasted-Chicken Noodle Soup

Roasted-Chicken Noodle Soup Ingredients: 2 teaspoons olive oil 1 cup chopped onion 1 cup diced carrots 1 cup sliced celery 1 garlic clove, minced 1/4 cup all-purpose flour 1/2 teaspoon dried oregano 1/4 teaspoon dried thyme 1/4 teaspoon poultry seasoning 6 cups low-salt chicken broth 4 cups diced peeled baking potato 1 teaspoon salt 2 […]

North Woods Bean Soup

North Woods Bean Soup Ingredients: Cooking spray 1 cup baby carrots, halved 1 cup chopped onion 2 garlic cloves, minced 7 ounces turkey kielbasa, halved lengthwise and cut into 1/2-inch pieces 4 cups fat-free, less-sodium chicken broth 1/2 teaspoon dried Italian seasoning 1/2 teaspoon black pepper 2 (15.8-ounce) cans Great Northern beans, drained and rinsed […]

Chicken and Wild Rice Soup

Chicken and Wild Rice Soup Ingredients: 1 cup uncooked quick-cooking wild rice Cooking spray 1 cup chopped onion 2 garlic cloves, minced 3 cups fat-free, less-sodium chicken broth 1 1/2 cups cubed peeled baking potato 3 cups 2% reduced-fat milk 1/3 cup all-purpose flour 10 ounce light processed cheese, cubed (such as Velveeta Light) 2 […]

Coconut-Curry Chicken Soup

Coconut-Curry Chicken Soup Ingredients: 4 cups water 3 cups fresh spinach leaves 1/2 pound snow peas, trimmed and cut in half crosswise 1 (5 3/4-ounce) package pad thai noodles (wide rice stick noodles) 1 tablespoon canola oil 1/4 cup thinly sliced shallots 2 teaspoons red curry paste 1 1/2 teaspoons curry powder 1/2 teaspoon ground […]

Chili-Spiced Chicken Soup with Stoplight Peppers

Chili-Spiced Chicken Soup with Stoplight Peppers Ingredients:

Tomato-Basil Soup

Tomato-Basil Soup Ingredients: 4 cups chopped seeded peeled tomato (about 4 large) 4 cups low-sodium tomato juice 1/3 cup fresh basil leaves 1 cup 1% low-fat milk 1/4 teaspoon salt 1/4 teaspoon cracked black pepper 1/2 cup (4 ounces) 1/3-less-fat cream cheese, softened Basil leaves, thinly sliced (optional) 8 (1/2-inch-thick) slices diagonally cut French bread […]

White Bean and Turkey Chili

White Bean and Turkey Chili Ingredients: 1 tablespoon canola oil 2 cups diced yellow onion (about 2 medium) 1 1/2 tablespoons chili powder 1 tablespoon minced garlic 1 1/2 teaspoons ground cumin 1 teaspoon dried oregano 3 (15.8-ounce) cans Great Northern beans, rinsed and drained 4 cups fat-free, less-sodium chicken broth 3 cups chopped cooked […]

Broccoli and Cheese Soup

Broccoli and Cheese Soup Ingredients: Cooking spray 1 cup chopped onion 2 garlic cloves, minced 3 cups fat-free, less-sodium chicken broth 1 (16-ounce) package broccoli florets 2 1/2 cups 2% reduced-fat milk 1/3 cup all-purpose flour 1/4 teaspoon black pepper 8 ounces light processed cheese, cubed (such as Velveeta Light)

Summer Squash and Corn Chowder

Summer Squash and Corn Chowder Ingredients: 2 slices applewood-smoked bacon 3/4 cup sliced green onions, divided 1/4 cup chopped celery 1 pound yellow summer squash, chopped 1 pound frozen white and yellow baby corn kernels, thawed and divided 2 1/4 cups 1% low-fat milk, divided 1 teaspoon chopped fresh thyme 1/2 teaspoon salt 1/4 teaspoon […]